This past Spring, I went from doing my own version of the Whole 30 diet to eating – with a bit of moderation – whatever I wanted. I didn’t…
Coming back from vacation always gives me whiplash. This time around, things were especially difficult given the fact that I boarded a red-eye from California – the land of sunshine and…
As a vegetarian of the BWFE* (Before Whole Foods Era), I can tell you that I have been eating chik’n nuggets and marbled tofu bacon since before it was…
I have never been one to keep a jar of pasta sauce in my pantry. First of all, I love pasta. By eliminating a shortcut to the sauce, I…
I have been living in the Big Apple for over a year now and I am still not sure where I fall on the love-hate scale. Take this weekend,…